Breakfast Post!

Koen's kaasbrood and worstenbrood

Koen’s kaasbrood and worstenbrood

On Sundays Koen spoils me with homemade breakfasts. Most recently Koen made kaasbroodjes and worstenbroodjes from scratch! Yum!! Basically it’s cheese (kaas) and sausage (worst) baked in a pastry in the oven.

A few weeks ago I’ve also been experimenting with making my own granola to eat in the mornings. Usually I make a smoothie, but sometimes it’s nice to have something quick on hand if I’m running late. Lately I’ve seen a lot of people eating quinoa granola and found a delicious recipe from Brooklyn AtlasCoconut Quinoa Granola! The results have been fantastic and it’s super easy to make, so I’ve made extra batches for my sister-in-laws and colleagues.

 

Coconut Quinoa Granola topped with chia seeds

Coconut Quinoa Granola topped with chia seeds

 

A past Sunday breakfast when Koen fried our eggs inside of tomatoes!

A past Sunday breakfast when Koen fried our eggs inside of tomatoes!

 

More breakfast posts:

 

 

 

 

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