South American-Style Brunch

South American-style brunch

South American-style brunch

Yum! I am so happy I found Jamie Oliver’s recipe for a South American-style brunch. I had an avocado and cilantro at home, so I did a search on Jamie’s website and found this dish. The quinoa is topped with warm pan-fried black beans and eggs and cold diced avocado, tomatoes, cherry tomatoes, self-pickled chilli peppers, cilantro, and mint!

 

All of the cold toppings

The cold toppings

 

More dishes from South America and Mexico:

6 thoughts on “South American-Style Brunch

  1. Pingback: New Recipe #61 of 104 :Quick crispy chicken with tomatoes & asparagus | An American in Antwerp

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  4. Pingback: Quinoa Corn Muffins | An American in Antwerp

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