Koen’s shashuka with poached eggs
We made it to Stockholm! After 2 days on the road we finally arrived to our new home in Sweden!
Okay, but like I mentioned in my last post, we still need to make the drive back to Belgium and then fly to Stockholm to finally be residents in our new city! At least the trip back we only have two small suitcases, so it’s safe to park our car. So for the drive back we’ll revisit Copenhagen and spend a few days there, then overnight in Hamburg, before ending in Antwerp. Exciting!
But before we can leave we wanted to try one of the restaurants in our neighborhood for brunch and were happy to find STHLM Brunch Club! I love all day brunch places and was excited to try it out before hitting the road. We were a bit nervous we’d have to wait (no reservations) but I think 10 on a weekday is not their busiest time 🙂 Brunch was fantastic, as was the bottomless coffee!
An American in Antwerp 