Cooking with my Grandparents: Fried Chicken and Biscuits

DSC01115

Fried chicken with biscuits and pickled okra

One of the best parts of being in Georgia was cooking family recipes with my grandparents. Of course my very first cooking lesson had to be my favorite – fried chicken and biscuits!

Continue reading

Macon, Georgia 2017

DSC00917

Macon Beer Company

My parents have lived in Macon, Georgia for a few years now, so with this visit they were able to show us around and take us to some of their favorite places.

Continue reading

London: King’s Cross

dsc00572

St. Pancras Renaissance Hotel London

The last few times I’ve been in London have been for work, not really for sight-seeing. But this time Koen needed to go London for work, so I tagged along and was able to do some exploring – including the neighborhood where we stayed – King’s Cross, while Koen was in meetings and conferences.

Continue reading

Verloren Maandag 2017

dsc00195

It’s that time of year again, Verloren Maandag!

Like I mentioned last year, I really wanted to try all of the special pastries this year. So rather than my normal curryrol and worstenbroodje from the Lints, I had everything – salmon and spinach, chicken and vegetables, sausage and Belgian endive, and vegetarian. It was fun to try, but the classics are still the best! And of course for dessert appelbollen!

Continue reading

Christmas 2016

dsc_0325

Family together on Christmas

 

For Christmas this year, we gathered in Breda for a potluck Italian dinner at Sofie’s apartment. Everyone prepared a different dish to bring for dinner. Koen made sourdough focaccia and I prepared pasta lazio, a penne dish with chicken, artichokes and sundried tomatoes.

Continue reading

Japan: Shinjuku (Tokyo)

dsc_0991

Sipping sencha at the Park Hyatt in The Peak Lounge

One big recommendation from friends of ours was a visit to the Park Hyatt in Shinjuku for breakfast or tea. The restaurants are located high up and offer a beautiful view of Tokyo. We were too late for breakfast, so we enjoyed tea and a sweet chestnut cake in The Peak Lounge, which features a skylit bamboo garden as its centerpiece.

Continue reading

Japan: Hoshi, the world’s 2nd oldest hotel

dsc_0728

Relaxing in my yukata, close to the garden

For a small getaway before heading back to Tokyo, Koen and I spent the night at Hoshi, the world’s second oldest hotel, founded in 718 and operated by the same family for 46 generations.

Continue reading

Japan: Tsukiji Fish Market (Tokyo)

dsc_0122

Entrance of the Tsukiji Fish Market

 

The Tsukiji Fish Market in Tokyo is the largest and busiest fish market in the world. The market opens most mornings at 3AM, so it’s recommended to visit when you first arrive and are still jet lagged. So we headed to Tsukiji for a sushi breakfast on our first full day!

Continue reading

Fong Mei, Linkeroever, and Tropicos

IMG_8841

Fong Mei for Sunday dim sum!

 

So excited to have Christina and Rafaël in Anwerp for a few days! Sunday Rafaël had to be in Brussels, so Christina, Koen and I planned a day in the city.

Continue reading

Scotland Day Six: Glasgow

IMG_8567

Empire Biscuit

 

Day Six was our last day in Scotland before heading back home. We started the day with a coffee and breakfast from Riverhill Coffee Bar. I finally tasted the Empire Biscuit – a cookie I had seen everywhere during the trip – and it was so delicious!

Continue reading