Grapefruits about to be caramelized!
Nicole and Adam were in Antwerp for Easter weekend. So for Easter day we prepared a delicious brunch with fresh fruit, fresh baked bread and pastries, and poached eggs with Hollandaise. Yum! We needed the energy for our walk through Antwerp in the afternoon.
Grayson and Tamar in Antwerp’s Central Station, fresh off of the train!
Before I can start posting my photos from New York City, I first want to make a post about Grayson and Tamar’s (my brother and sister-in-law’s) first trip to Antwerp! In early August they were traveling around Western Europe and made sure to stop over in Antwerp. Not only was it their first time visiting me in Antwerp, but also their first time in Belgium. We drank plenty of Belgian beer and ate a lot of Belgian chocolates and fries.
Maison Clic’Eau
Yesterday was a holiday in Belgium, Dag van de Arbeid (Labor Day), and Koen and I enjoyed the sunny 65 degree weather by taking a long walk around Antwerp. We walked first through the Groenplaats and the Grote Markt, then to ‘t Eijlandje. Not quite ready to return home, we decided to try out a new restaurant, Maison Clic’Eau, to enjoy a few drinks on the terrace.
For the second part of Barbara and Sofie’s visit, we visited the Museum aan de stroom (MAS) and then after Barbara and I went to Lojola for coffee and cake.
Museum aan de stroom (MAS)
Museum aan de stroom (MAS)
An American in Antwerp 