Dining at the 3 star kaiseki restaurant Kikunoi in Kyoto for our 8th year wedding anniversary was a highlight of the trip. Kaiseki is Japanese haute cuisine, and a big influence of the Michelin tasting menus we know today. A kaiseki dinner is made up of many courses (our’s had 12) that change monthly with the season.
Kamakura is a coastal city about an hour away from Tokyo – perfect for a day trip! Lonely Planet introduces Kamakura:
The glory days of Japan’s first feudal capital (from 1185 to 1333) coincided with the spread of populist Buddhism in Japan. This legacy is reflected in the area’s proliferation of stunning temples. Kamakura also has a laid-back, earthy vibe complete with organic restaurants, summer beach shacks and surfers – which can be added to sunrise meditation and hillside hikes as reasons to visit.
The Tsukiji Fish Market in Tokyo is the largest and busiest fish market in the world. The market opens most mornings at 3AM, so it’s recommended to visit when you first arrive and are still jet lagged. So we headed to Tsukiji for a sushi breakfast on our first full day!
Day Two we made our way from Glasgow to Kennacraig for the ferry to Port Ellen on the Isle of Islay. Before reaching Kennacraig, we stopped at Loch Goil and at the Fyne Ales Brewery for lunch and a tasting.