Bone Marrow Toast

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Roasted bone marrow with sour dough bread and parsley salad

 

When Koen and I were in London, we visited Fergus Henderson’s restaurant St. John. If you have the opportunity to visit, you have to try their most famous dish – toasted with roasted bone marrow and parsley salad. So delicious!

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London: Day Five

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Lunch at Ottolenghi in Notting Hill

 

Day Five was our last full day together in London. We started off with breakfast at The Butter Bakery in Notting Hill. The bakery is located across from our apartment, so it was an easy walk across the street for our hand pies and coffee.

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London: Day Four

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Freezing, but happy to have my red velvet whoopie pie!

 

One of the reasons we decided to stay in Notting Hill is because we love the movie Notting Hill. Do you remember the scene in the movie, that in order to show how much time has passed by, you see Hugh Grant walking through a market? Well that market is the Portobello Market and we visited it during Day Four, enjoying a big brunch and sweets.

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London: Day Three

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Strolling through Notting Hill

 

To start our first real day together in London, we walked from Notting Hill through Hyde Park to get to Chelsea for the most delicious brunch at The Ivy Chelsea Garden.

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London: First Two Nights

Piccadilly Circus

Piccadilly Circus

Koen and I spent last week in London. The last time I was in London with time to really explore was 10 years ago! So although I’d been before, it was really like visiting for the first time.

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