Antwerpen Proeft at the Waagnatie
Antwerpen Proeft, or Taste of Antwerp, is Belgium’s top culinary festival. At Antwerpen Proeft you are able to choose from a wide offering of food, including from Michelin starred chefs.
This year the event was held at the Waagnatie, alongside the River Scheldt. We had wonderful 26 degree weather! Because the last day happened to fall on Mother’s Day, what better way to celebrate than with food?
The Waagnatie
Enjoying the shade
Jeroen Meus’s Würst was my first stop!
Excited for my Haute Dog
Delicious!
Finger Food for the pulled pork
The pulled pork sandwich
Moon Pop intermezzo
Enjoying the view
Time for a drink
Bellini time!
Cooling off with a cold Wild Jo
Asian-style oysters to go with our drinks
Next dish: Kimchi pork bun
Kimchi pork bun
Can’t pass up the duck!
Duck sampler plate
Spotted Michelin star chef Roger Van Damme preparing a delicious dessert!
Time for award winning BBQ ribs
BBQ ribs with Sweet Baby Ray’s sauce
Gijs and Willem go for the poffertjes
Until next time Antwerpen Proeft!
An American in Antwerp 