Koen’s Birthday: Het Gebaar

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Het Gebaar

 

For Koen’s birthday we celebrated at one of our favorite restaurants, Het Gebaar. Het Gebaar is a Michelin star restaurant by Roger Van Damme serving haute Belgian cuisine and magical, beautiful desserts. At the end Koen received a surprise from the restaurant! Our waitress brought out a giant cake with a special dessert for Koen on top! Continue reading

Antwerpen Proeft 2016

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Antwerpen Proeft at the Waagnatie

 

Antwerpen Proeft, or Taste of Antwerp, is Belgium’s top culinary festival. At Antwerpen Proeft you are able to choose from a wide offering of food, including from Michelin starred chefs.

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Het Gebaar

Happy to have my parents in Antwerp!

Happy to have my parents in Antwerp!

Yay! My parents are in Antwerp!

Before we head off to Italy, we made reservations at Het Gebaar to have an early birthday celebration for my mom. You may remember Het Gebaar from two other posts: 9 year anniversary and when I won the free brunch. Het Gebaar is the Michelin star restaurant from Roger Van Damme. Van Damme is most famous for his desserts, so we booked our reservation in the early afternoon for a sweet lunch!

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Roger Van Damme, Part Two

Roger Van Damme preparing one of our courses (photo from flamant.com)

Roger Van Damme preparing one of our courses (photo from flamant.com)

In my Roger Van Damme, Part One post I mentioned that Koen and I celebrated our 9 year anniversary at Het Gebaar, from Roger Van Damme. It was the best meal I’ve ever had, and I was lucky enough to win a 9 course brunch/cooking presentation with none other than Roger Van Damme!

The contest was set up by Flamant, who supplies all of the interior decorating for Het Gebaar. Luckily Flamant is only a 3 minute walk from our apartment, and Koen and I were able to wake up and go straight to brunch! After 9 delicious courses and a few glasses of wine, we walked a little bit slower back home and took a long nap!

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Roger Van Damme, Part One

Het Gebaar

Het Gebaar

When Koen and I hit the milestone of 9 years together, we decided to celebrate with lunch at the Michelin star restaurant Het Gebaar, from Roger Van Damme. I’m not exaggerating when I say this was the best meal I’ve ever had. My mouth is literally watering as I’m typing thinking about this delicious lunch. I dream of the steak tartare…

And now I can’t wait to go back in November to celebrate with my parents for my mom’s birthday!

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