Birthday Dinner: Otomat




I’ve been really fortunate the last few years to celebrate my birthday abroad – last year in Copenhagen, the two years previous in New York City – but with our upcoming trip to Japan, this year we kept it low key.

For a while now I’d wanted to try Otomat, so I knew immediately where I wanted to celebrate! Otomat is a pizza restaurant but with a Belgian twist. The pizza dough is made with Duvel beer yeast and each original pizza comes with a Belgian beer pairing. Match made in heaven!


Our starter – selection of cheese, hummus, and charcuterie



The Tom Selleck – pickled pineapple with jalepenos, ham, candied ginger, and ricotta



So delicious!



Give Pears a Chance – blue cheese with pear, and apple syrup with lettuce on top

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