
Opening my gift at the table
Two years in a row now I’ve celebrated Christmas dinner at Lux Restaurant in ‘t Eilandje. Delicious food and a great atmosphere!
Opening my gift at the table
Two years in a row now I’ve celebrated Christmas dinner at Lux Restaurant in ‘t Eilandje. Delicious food and a great atmosphere!
Grayson and me with the hand of Antwerp
My brother was in Europe traveling through a few countries for work and was able to plan in one day to visit me in Antwerp! We visited De Koninck Brewery and finished the evening at one of my favorite pizza places – Otomat. From their site:
Otomat is the first completely Belgian pizza concept. Typically Belgian is the “beer'” character, with more than 20 Belgian beers and the pizza dough is made with Duvel beer yeast – heavenly pizza with the Duvel inside.
Otomat
I’ve been really fortunate the last few years to celebrate my birthday abroad – last year in Copenhagen, the two years previous in New York City – but with our upcoming trip to Japan, this year we kept it low key.
Last Sunday Koen’s parents came to Antwerp for a visit. We had wonderful, sunny weather and took a nice stroll through the city. After a delicious lunch at Burgerij, we checked out an exhibit about royal luggage and then walked a different route back to our apartment. It’s always fun playing the tour guide!