Anniversary Weekend in Antwerp

Plantin-Moretus Museum

Plantin-Moretus Museum

Koen and I just celebrated 7 years of being married! We decided to spend our long weekend off together exploring Antwerp a bit more. Tourists in our own city!

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Little Butcher’s Summer Grill

Koen and me excited for dinner!

Koen and me excited for dinner!

Before we leave for Copenhagen, Koen and I celebrated my birthday Little Butcher’s Summer Grill with his parents, aunt, and uncle. Such a great present from my in-laws! LBSG is a pop-up restaurant at Park Spoor Noord. Where better to house a grill restaurant than outside at a park surrounded by green grass, trees, and playgrounds?

Yannick Van Aeken was the guest cook at LBSG for two nights only! Luckily we found out early enough to book our table. Van Aeken is a former Noma sous-chef. Yes that Noma in Copenhagen, the best restaurant in the world. So perfect preparation for our trip! To accompany the food, Paul Morel was the guest mixologist for one night only. He is the former head-bartender of The Jane in Antwerp. It was difficult to chose which cocktail to take, and we wound up just sampling a little from everything.

The menu was divided into 4 categories: Snacks, Veggies, Carnivore, and Sweets. We all ordered the “Treat Me Nice”, which is chef’s choice combination from the categories. Yum! Koen and I also received compliments from Van Aeken because we were the only people in the entire place eating with our hands! He said at Noma they always like to see people getting a little messy haha.

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Roger Van Damme, Part Two

Roger Van Damme preparing one of our courses (photo from flamant.com)

Roger Van Damme preparing one of our courses (photo from flamant.com)

In my Roger Van Damme, Part One post I mentioned that Koen and I celebrated our 9 year anniversary at Het Gebaar, from Roger Van Damme. It was the best meal I’ve ever had, and I was lucky enough to win a 9 course brunch/cooking presentation with none other than Roger Van Damme!

The contest was set up by Flamant, who supplies all of the interior decorating for Het Gebaar. Luckily Flamant is only a 3 minute walk from our apartment, and Koen and I were able to wake up and go straight to brunch! After 9 delicious courses and a few glasses of wine, we walked a little bit slower back home and took a long nap!

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Barrio Cantina Food Truck Festival

Barrio Cantina Food Truck Festival

Barrio Cantina Food Truck Festival

This summer there was a traveling food truck festival throughout Belgium – Barrio Cantina. Of course Koen and I didn’t want to miss out on the Antwerp edition!

The location was perfect. More than 40 food trucks organized on the Steenplein, so we could enjoy our food with a view of Het Steen and the River Scheldt.

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Roger Van Damme, Part One

Het Gebaar

Het Gebaar

When Koen and I hit the milestone of 9 years together, we decided to celebrate with lunch at the Michelin star restaurant Het Gebaar, from Roger Van Damme. I’m not exaggerating when I say this was the best meal I’ve ever had. My mouth is literally watering as I’m typing thinking about this delicious lunch. I dream of the steak tartare…

And now I can’t wait to go back in November to celebrate with my parents for my mom’s birthday!

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Antwerp Christmas Market 2014

Antwerp Christmas Market

One of my favorite things about Antwerp in December is the Christmas Market. There are lights everywhere – whether hanging from the streets or in the trees. I like to walk around and see everything that’s for sale and enjoy a warm cup of glühwein. I like to go every year!

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New York City 2014: Ellis Island, Bridesmaid Luncheon, and Austrian Dinner

Group Photo on Ellis Island with Manhattan in the background

Group Photo on Ellis Island with Manhattan in the background

Koen and I were finally able to visit Ellis Island! We really wanted to go last year, but because of Hurricane Sandy, the museum was closed. Koen and I visited Ellis Island with Christina and her family, Ashley, and Meredith. This was a special visit because Christina’s father’s father and grandfather (so her grandfather and great-grandfather)  entered the United States via Ellis Island and both of their names are commemorated on a plaque. Koen and I visited the Red Star Line Museum in Antwerp recently, which is about leaving Europe for the United States, so we felt like we came full circle visiting Ellis Island and learning about entering the US.

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Coffeelabs

Coffeelabs

Coffeelabs

Coffeelabs is located very close to my school, and it’s the perfect workspace for after class. There are plenty of tables and space to work on your computer. I decided on my day off to come by with a book and sit outside and enjoy the sunshine. I have to say that Coffeelabs is not the best location to come and read. There aren’t too many places to sit comfortably. But if you want to work or have coffee/lunch/snack with a friend, Coffeelabs is perfect. Great coffee and friendly staff!

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Watermelon Gazpacho / Chacalli Wines

Watermelon Gazpacho

Watermelon Gazpacho

I love experimenting with soup and was excited to try the Watermelon Gazpacho from Green Kitchen Stories. It was a relatively warm summer day in Antwerp and a cold soup sounded refreshing. Although the soup tasted delicious, it was a bit much as a main course. I think it would be better as a starter – strained and served in drinking glasses for a party, perhaps with a shot of vodka.

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MOMU – Birds of Paradise

MOMU: Birds of Paradise

Birds of Paradise: Plumes and Feathers in Fashion

I finally found time to go to MOMU (Mode Museum – Fashion Museum) to check out the Birds of Paradise: Plumes & Feathers in Fashion exhibit! All of the pieces were so beautiful, feminine, and luxurious. It was amazing to see how the feathers were so masterfully crafted. The exhibit includes pieces from Chanel, Dior, Thierry Mugler, Alexander McQueen and Yves St. Laurent. If you’re in Antwerp before the the 24th of August, you should definitely check it out!

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